Fairmont Hotels and Resorts
Nutritionist Pro Recipe Analysis/Food Labeling software & Custom Database Solution
Diners with specific dietary requests often have to forfeit flavor and choices for their health, not at Fairmont Hotels and Resorts. The brand now offers Lifestyle Cuisine Plus, a new menu available for guests with specific diet-dependent conditions such as diabetes, heart disease, gluten free etc.

Fairmont Hotels and Resorts worked with Axxya Systems for the following products/services:

• Easy to use Nutritionist Pro Recipe Analysis/Food Labeling software for every hotel worldwide
• Chefs use the Nutritionist Pro software to create delicious healthy recipes and menus for their guests and patrons.
• Access to customized templates which make recipe creation a snap
• Creation of a custom database available for each facility available worldwide.

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"When looking for a qualified software partner for our Lifestyle Cuisine program, we analyzed many options. The goal was to find a solution allowing us to follow and track nutritional measurements that were established by the Fairmont F&B team. The focus was on making evaluating recipes and nutritional details precise and easy for our chefs to follow. We ultimately chose Axxya's "Nutritionist Pro", a software package primarily used by professional Nutritionists in their day to day operations, which really delivers on the aforementioned criteria very well." Mariano Stellner Corp. Dir F&B, The Americas Fairmont Hotels & Resorts

Zao Noodle Bar
Recipe Analysis, Gluten Analysis & Custom Database Solution
For over a decade, foodies along the West Coast have flocked to Zao Noodle Bar for a helping of westernized Asian cuisine that marries the essence of traditional Asian flavor with modestly priced American dishes.

Zao Noodle Bar engaged Axxya Systems to perform the following services:

• Complete assessment of eclectic menu offerings with a wide variety of recipes, including many sub-recipes
• Gluten analysis of recipes
• Consulting services for recommending gluten-free alternative ingredients
• Creation of  a custom database of all newly analyzed recipes for use in future recipe analysis projects

“We have enjoyed working with Axxya. After analyzing all of our recipes, they were able to provide a custom easy to use, cost- saving database that enables us to perform our own recipe analysis as needed. We found their knowledge and expertise in the area of gluten analysis to be especially comforting as we strive to provide more gluten-free menu options to those who have to live a gluten -free lifestyle. Their customer service has been amazing, and we look forward to continuing our relationship with them.” -  Matthew Baizer, President, Zao Noodle Bar

Peapod
Recipe Analysis & FDA Compliant Food Labels
Founded 20 years ago, Peapod is America’s leading Internet grocer serving the Midwest, Northeast and Eastern United States.

Here are some of the services which Axxya has provided to Peapod:

• Assessment of number of recipes to be analyzed for a vast collection of recipes
• Completion of thorough recipe analysis for a large assortment of prepared foods
• Consulting services to ensure delivery of food labels based on FDA guidelines
• Creation and delivery of camera ready, FDA compliant food labels

“After having tried several nutrition analysis companies, Axxya has delivered the quickest and most reliable nutrition information to us.  I would also add that you guys have been extremely thorough with the information required from us to insure accuracy and you go the extra length to contact our vendors for info we are unable to supply.” – Donna Munsterman, Prepared Foods Manager, Peapod

Newk’s
Menu Analysis, Gluten Analysis
All across the southern United States, families looking for a fast, casual American dining experience are being enchanted by Newk’s Express Café, a neighborhood restaurant featuring a tantalizing variety of made-to-order menu options available in-café or for convenient pick-up.

To assist Newk’s, Axxya:

• Performed complete nutritional analysis on all menu items
• Gluten analysis of recipes
• Consulting services for recommending gluten-free alternative ingredients

“Nutritionist Pro has been instrumental in developing the nutritional database for Newk’s Express Café.  They have been detail oriented and responsive to our needs as we created this nutritional information for our web site.” 
– Tiffany Travelstead, Franchise Support Specialist, Newk’s